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Published on October 20, 2006 By coolhoney1 In Cooking
vegetable n cheese burger

Preparation Time : 15 min
Cooking Time : 10 min
Serves / Makes : 4

carrot 2 grated
potato 2 boiled n grated
capsicum 1 grated
green peas 1/2 katori boiled n mashed
cabbage 1/2 katori boiled n mashed
salt to taste
black pepper to taste

mix all ingredients n distrbute in 4 balls or tikkis n shallow fry on a nonstick till light red in colour now toast the burger bun on the tawa n apply tomato ketchup and place the tiki between the halves

User Comments & Tips
always put a fancy toothpick as it will serve as dual advantage one it will attract the child n 2 it will keep the burger intact n always put some french fries as it goes well can also use left over veg plus any dal for this tikki dal makes it tastes better and add to the nutritional value

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